The COLLECTOR'S EDITION visits Derracamandaca (40 km; approximately 1¼ hours from CNG) where students interact with a permaculture influenced farm experience. They will be able to admire and feed trout, learn about compost, explore a garden, understand about sheep and wool, make bread, see how a cow is milked and learn about the process of cheese and of course have the chance to eat the delicious bread they made in the wood fired oven.
Discover all the details about this program:
FLIER (English version)

Learn more about Kajuyali, the company we collaborate with for this CWW program.
Scope and Sequence